Glossary of the Japanese sword

More than 620 terms, arranged in nineteen categories that follow the order of the guide (history, blade types, shape, measurements, forging, grain, the hamon and its activity, bōshi, tang, carvings, flaws, polishing and care, mounting, fittings, kantei, papers, ranks and periods), and alphabetically within each one. This is the vocabulary used to describe blades and to write Japanese certificates: with it you can read a full description and see what it claims and what it leaves out. Long vowels carry a macron, as in jūyō or tokubetsu; where a term has two spellings or a synonym, the kanji column gives first the form this guide uses.

History and the samurai

TermKanjiDefinition
ashigaru足軽Foot soldier, the lowest rung of the warrior class.
bakufu幕府The shōgun’s government.
buke武家The warrior houses, as opposed to the court nobility.
bushi武士Warrior; today used as a synonym of samurai.
bushidō武士道"Way of the warrior": an ethical ideal first written down in the early 17th century and idealised in the Meiji era.
chitsuroku shobun秩禄処分The abolition of the samurai’s hereditary stipends, in 1876.
chōheirei徴兵令The conscription law of 1873, which ended the samurai’s monopoly on warfare.
daimyō大名A feudal lord with a domain of 10,000 koku of rice or more.
denchū-zashi殿中差A short protocol blade worn with court dress (hitatare) at Edo-period ceremonies.
Emishi蝦夷Peoples of northern Honshū who resisted the court in ancient times.
goban kaji御番鍛冶Smiths who, according to tradition, served the retired emperor Go-Toba in monthly shifts.
gokenin御家人A retainer of the shōgun; in the Edo period, a direct one without the right of audience.
gōshi郷士A rural warrior, with surname and sword, who lived in the countryside rather than the castle town.
gunchūjō軍忠状A report of war merits submitted by a warrior to claim a reward.
gyobutsu御物An object owned by the Imperial Household, outside the national-treasure system.
haitōrei廃刀令The 1876 edict banning the public wearing of swords; it marks the start of the gendaitō period.
hatamoto旗本In the Edo period, a direct retainer of the shōgun entitled to an audience.
heinō bunri兵農分離The separation of warriors and farmers into two distinct classes, in the late 16th century.
kachi徒士A low-ranking foot warrior.
katanagari刀狩"Sword hunt": the disarming of the peasantry ordered by Toyotomi Hideyoshi in 1588.
kiku gosaku菊御作Blades attributed to Go-Toba himself, marked with a chrysanthemum on the tang.
kirisute gomen切捨御免A late term for a samurai’s heavily restricted right to kill a commoner for an affront.
Kokaji小鍛冶A nō play in which Munechika forges a sword with the help of a divine fox.
Kōyō gunkan甲陽軍鑑A military chronicle of the Takeda house, from around 1616, one of the first texts to use the word bushidō.
kubitori首取りTaking the enemy’s head as proof of merit in battle.
kuge公家The court nobility of Kyoto.
Kyōhō meibutsuchō享保名物帳A catalogue of famous swords compiled by the Hon'ami around 1719 at the request of the shōgun Yoshimune.
kyūba no michi弓馬の道"Way of bow and horse": the old warrior ideal, from before the sword became the main weapon.
mamorigatana守り刀A personal protective sword, kept more as an amulet than as a weapon.
Masamune jittetsu正宗十哲Masamune’s "ten disciples", a late list grouping smiths who were not all his pupils; also transcribed juttetsu.
Masamune massatsuron正宗抹殺論An 1896 thesis denying that Masamune had been the great smith of tradition.
meibutsu名物A famous sword with its own name; strictly, those listed in the Kyōhō meibutsuchō.
myōji taitō苗字帯刀The right to bear a surname and a sword, a privilege of the warrior class also granted to some distinguished commoners.
nue鵺The chimera in the legend of Minamoto no Yorimasa, who shot it down with his bow.
otoshi-zashi落とし差しWearing the katana in the obi at a steep angle, with the scabbard tip pointing down.
rōnin浪人A masterless samurai.
saburau侍ふ・候ふAn old verb, "to serve, to attend", from which the word samurai derives.
samurai侍"One who serves": a warrior; in the Edo period, one of high rank within the warrior class.
settō節刀A sword the emperor handed to a general as a token of his commission.
shinōkōshō士農工商The four estates of Edo society: warriors, farmers, artisans and merchants.
shishi志士Political activists of the Bakumatsu, supporters of the emperor against the shogunate.
shizoku士族The legal status of former samurai between 1869 and 1947.
shōgun将軍・征夷大将軍Supreme military ruler, governing in the emperor’s name; the full title is sei-i taishōgun.
Shuten Dōji酒呑童子The ogre of Mount Ōe whom, according to legend, Minamoto no Yorimitsu killed with the Dōjigiri.
sotsuzoku卒族The legal status of former common soldiers, from 1869 to 1872.
tenka goken天下五剣The "five swords under heaven": Dōjigiri, Onimaru, Mikazuki, Ōdenta and Juzumaru.
tenka sansaku天下三作The "three great" smiths: Masamune, Awataguchi Yoshimitsu and Gō Yoshihiro.
teoi chūmon手負注文A list of the wounded that accompanied those reports; it is the basis of studies on which weapons caused wounds in battle.
teuchi手討The period term for that same right to kill for an affront.
uchimono打物"Thing for striking": the hand-held blade, such as the tachi, as opposed to the bow.
uchimono kihei打物騎兵A mounted warrior who fights with a blade rather than a bow.
yōtō妖刀"Cursed sword": the ill-omened reputation attached to Muramasa’s work.
Early photograph of a seated samurai in kimono and hakama, holding a long sword with his hand on the hilt and a shorter one at his belt.
A samurai photographed by Felice Beato in Yokohama around 1864–1865, a few years before the class was abolished: the two swords at his belt were both his privilege and his badge. Credit: Felice Beato / The Metropolitan Museum of Art · CC0 · via Wikimedia Commons

Blade types

TermKanjiDefinition
chokutō直刀A straight, single-edged sword from before curvature appeared; typical of the Kofun and Nara periods.
daishō大小A matched pair of long and short swords in en-suite mountings, worn by Edo-period samurai.
hyōjō no tachi / gijō no tachi兵仗太刀・儀仗太刀The battle tachi, as opposed to the ceremonial court tachi.
kaiken懐剣A dagger carried inside the clothing; in the Edo period, above all that of women of samurai families.
katana刀A curved blade of 60.6 cm nagasa or more, worn through the sash edge upwards.
katate-uchi片手打ちA short katana of the late Muromachi period, made to be wielded with one hand.
ken / tsurugi剣A straight, double-edged blade, of ritual origin and linked to esoteric Buddhism.
kenukigata tachi毛抜形太刀A tachi with blade and hilt in a single piece and a tweezer-shaped opening in the hilt; 10th century.
kinnōtō勤王刀・勤皇刀A long, almost straight blade carried by the shishi of the Bakumatsu.
kodachi小太刀A short blade with the shape and mounting of a tachi.
koshigatana腰刀A guardless dagger worn at the belt by a warrior carrying a tachi.
nagamaki-naoshi長巻直しA nagamaki shortened and converted into a sword.
naginata薙刀A polearm with a long curved blade, used by foot soldiers and warrior monks (sōhei).
naginata-naoshi薙刀直しA naginata blade converted into sword format, by shortening the shaft and reworking the tang.
ōdachi / nodachi大太刀・野太刀An unusually long tachi, uncommon and hard to carry; worn over the shoulder or carried by hand.
sasuga刺刀The foot warrior’s dagger; one of the possible origins of the uchigatana.
sunnobi-tantō寸延短刀A tantō somewhat longer than usual, just over one shaku (about 30 cm).
tachi太刀A long sword slung edge-downwards from the belt, characteristic of the kotō period.
tantō短刀A blade under 30.3 cm nagasa.
uchigatana打刀A long sword worn thrust through the obi with the edge upwards; from the Muromachi period it displaces the tachi, and it is what we now call a katana.
wakizashi脇差A blade between 30.3 and 60.6 cm nagasa, the short sword of the daishō.
warabitetō蕨手刀A sword whose hilt ends in a scroll like a fern shoot, associated with the Emishi of the north.
yari槍A Japanese spear with a straight blade, in single-point or branched forms.
Ten cards with a schematic silhouette and the kanji of each blade type: daishō, katana, ken/tsurugi, naginata, naginata-naoshi, ōdachi/nodachi, tachi, tantō, wakizashi and yari.
The ten basic blade types, at a glance. Diagram: Kantei

Sugata: shape and curvature

TermKanjiDefinition
chū-kissaki中切先A medium-length point, the most common across every period.
Enbun-Jōji-sugata延文・貞治姿The oversized shape of the mid-Nanbokuchō: very long, wide blades, thin in section and with a large point.
fukuraふくら・脹The curve of the edge within the kissaki.
fukura tsuku / fukura kareruふくら付く・ふくら枯れるA full, rounded fukura / a scant, almost straight fukura.
funbari踏ん張りThe widening of the blade in the first few centimetres above the machi, narrowing sharply above it; it survives only on an unshortened (ubu) blade.
fusegokoro / utsumuku伏せごころ・俯くThe upper part of the blade "bows" forward and loses its curvature near the point.
hira-sankaku平三角A flattened-triangle cross-section found on some yari blades: one flat face and the other with a ridge. It is that of the hira-sankaku-zukuri.
hira-sankaku-zukuri平三角造A flattened triangular cross-section, found on some yari blades.
hira-zukuri平造A flat cross-section, with neither shinogi nor yokote; common on tantō, very rare on long blades.
ikubi-kissaki猪首切先A short, wide point, "boar’s neck"; from the mid-Kamakura period, on the sturdy blades of the Ichimonji, Osafune Mitsutada or Niji Kunitoshi.
kamasu-kissaki魳切先A point with almost no fukura, straight like a barracuda’s head; typical of very early kotō, though a restoration can also leave it this way.
kanmuri-otoshi-zukuri冠落造A cross-section with the shinogi-ji thinned near the point, as if a layer had been shaved off.
katakiriha-zukuri片切刃造A cross-section with one flat face, like that of the hira-zukuri, and the other of the kiriha-zukuri kind.
kiriha-zukuri切刃造A cross-section with the shinogi very close to the edge: a short bevel and a very wide shinogi-ji.
kissaki切先The point of the blade, from the yokote to the tip.
kissaki-moroha-zukuri鋒両刃造・鋒諸刃造A blade double-edged in its upper half and single-edged below, like the Kogarasumaru; also written with the second spelling.
kogarasu-zukuri小烏造・小烏丸造Another name for kissaki-moroha-zukuri, after the sword Kogarasumaru.
ko-kissaki小切先A small point, typical of early blades; the compact point of Kanbun-shintō tends towards it.
koshizori腰反りCurvature centred near the tsuka, the commonest form on kotō-period tachi.
kyōzori京反りAnother name for toriizori, associated with Kyoto.
mitsukado / mitsugashira三つ角・三つ頭The point where the yokote, the shinogi and the ko-shinogi meet.
moroha-zukuri諸刃造A blade double-edged along its whole length, like the ken.
muzori無反りA blade with no curvature.
ō-kissaki大切先A long point, characteristic of late Kamakura and Nanbokuchō, and revived in the shinshintō period.
osoraku-zukuri恐らく造A blade with an outsized kissaki; mostly on tantō and ko-wakizashi.
ryō-shinogi両鎬A diamond cross-section found on some yari blades, with a ridge on both faces and an edge on both sides.
sakizori先反りCurvature that deepens towards the point; typical of the Muromachi-period uchigatana.
shinogi-zukuri鎬造A cross-section with a defined shinogi, the commonest on tachi and katana since the kotō period.
shōbu-zukuri菖蒲造A cross-section without a yokote, the shinogi running to the point as on an iris leaf.
sori反りCurvature: the greatest distance between the back and the chord joining machi and point.
sugata姿The overall shape and silhouette of the blade; the first thing read in any kantei.
taihai体配A synonym of sugata in Japanese texts.
takenokozori筍反りUchizori with very little fukura, recalling a bamboo shoot; associated with Norishige.
toriizori鳥居反り・中反りCurvature with its deepest point at mid-blade, like the crossbeam of a torii; also nakazori. Typical of mid and late Kamakura, the Nanbokuchō and much of the shintō period.
ubu-ha生ぶ刃The stretch of edge next to the machi that is left unsharpened.
uchizori内反りCurvature towards the edge rather than the back; typical of Kamakura-period tantō, though it can also result from the wear of many polishes.
unokubi-zukuri鵜首造A cross-section narrowed at the back just before the point, like a cormorant's neck.
wazori輪反りAnother name for toriizori, for its even, arc-like curve.
Diagram of four blade silhouettes, each with its deepest curve at a different point: centred (toriizori), near the tsuka (koshizori), near the point (sakizori), and inverted towards the edge (uchizori).
The four types of sori by where their highest point falls: the position of the curvature, as much as its depth, helps place a blade in time. Diagram: Kantei

Blade measurements

TermKanjiDefinition
ha刃The hardened cutting edge, opposite the mune.
hamaguri-ba蛤刃An edge with full niku right to the cutting line, rounded "like a clam": it holds up better than a wedge-ground edge.
ha-niku刃肉The niku of the edge area.
hira-niku平肉The niku of the faces (hira).
ji地The surface of the blade between the shinogi and the hamon, where the steel is read.
jōsun常寸The standard length for a type of blade; for a tantō, about 25–26 cm.
kaku-mune角棟A flat back with no ridge; found on some early blades.
kasane重ねThickness of the blade measured across the mune; quoted at the machi and the yokote.
machi区The notches on edge and back that divide the blade from the tang.
mihaba身幅Width of the blade, from edge to back; measured at the machi and the yokote.
monouchi物打The cutting stretch just below the yokote; where flaws show up first.
motohaba元幅Width of the blade at the machi; set against the sakihaba, it shows how much the blade narrows towards the point.
motokasane元重ねThickness of the blade at the machi, measured at the mune.
mune棟The back of the blade; its commonest shapes are iori, mitsu and maru.
nagasa長さBlade length in a straight line from the mune-machi to the tip.
niku肉"Flesh": the convexity of the blade’s faces towards the edge.
niku-oki肉置How the niku is distributed across the blade.
oroshi卸The sloping faces of the iori-mune on either side of its ridge.
sakihaba先幅The width of the blade at the yokote.
sakikasane先重ねThickness of the blade at the yokote, measured at the mune.
shinogi鎬The longitudinal ridge dividing the blade; it runs nearer the back than the edge.
shinogi-ji鎬地The flat between the shinogi and the mune, where grooves are cut.
yokote横手The transverse line, square to the shinogi, separating the kissaki from the rest of the blade.
Diagram of a blade profile with arrows marking total length (nagasa), curvature (sori) and width (mihaba), plus a separate cross-section marking thickness (kasane); the mune, ha, machi, nakago and kissaki are also labelled.
The measurements found on any spec sheet, set against the blade's silhouette: from these the proportions that help place a period can be read. Diagram: Kantei

Forging and construction

TermKanjiDefinition
age-gitae上鍛えThe final stage of folding, which yields the finished steel for the skin or the edge.
aitori合い取りA gentle tempering after the quench, which relieves stresses.
gyaku-kōbuse逆甲伏せSoft steel wrapped around a hard edge: kōbuse the other way round.
hagane刃鉄・刃金Edge steel, high in carbon.
hizukuri火造りHammering the bar into the shape of the blade.
honsanmai本三枚A hard edge, a soft core and two sides of skin steel.
hōchōtetsu包丁鉄Soft tatara iron, low in carbon; used for cores.
ichimonji-gitae一文字鍛えFolding the block always in the same direction.
jūgo-mai kōbuse十五枚甲伏A fifteen-layer kōbuse attributed to Ōmura Kaboku.
jūmonji-gitae十文字鍛えFolding the block in alternating directions, lengthwise and crosswise.
kageuchi影打The other blades of that commission, which remain as "shadows" of the chosen one.
kawagane皮鉄The harder surface steel that wraps the blade's soft core in traditional forging.
kera鉧The mass of uneven steel taken from the tatara at the end of a smelt; the tamahagane is separated from it.
kera-oshi鉧押しThe tatara method designed to yield steel directly rather than cast iron.
kōbuse甲伏せA skin of hard steel folded into a U around a soft core; also read kobuse.
kowari小割りBreaking the plates into small pieces and sorting them.
makuri捲りA skin wrapped around the core and closed along the back.
mejiro目白First-grade tamahagane in small pieces, under 2 cm.
mizuheshi水へし・水減しHammering red-hot tamahagane flat and quenching it in water so it can be broken and sorted by carbon content.
muku / maru-gitae無垢・丸鍛えA blade of a single steel, with no separate core; it has been documented in fine early blades.
munegane棟鉄・棟金Back steel.
murage村下The master who runs the tatara and decides every step of the smelt.
Nittōho tatara日刀保たたらThe tatara the NBTHK has run in Okuizumo since 1977 to supply smiths with steel.
orikaeshi-tanren折り返し鍛錬The repeated folding and re-welding of the block, which evens out the carbon and drives out impurities.
oroshigane卸し鉄・卸鉄Steel the smith prepares in his own forge, adjusting the carbon of old iron or low-grade tamahagane.
sanmai三枚"Three layers": a hard steel in the centre between two softer sides.
satetsu砂鉄Iron sand, the raw material of the tatara.
sentei hozon gijutsu選定保存技術A Selected Conservation Technique designated by the Japanese state; tamahagane making has been one since 1977.
shihōzume四方詰めHonsanmai with a separate steel on the back as well.
shingane心鉄・芯鉄The soft steel core left wrapped inside the forged blade.
shin’uchi真打The best of several blades forged for the same commission, the one delivered: even when forged alike, the quench never turns out the same twice.
shita-gitae下鍛えThe first stage of folding, on the base block of steel.
sunobe素延べDrawing out the bar by hammer to the length of the blade; also, a blade made without folding.
tamahagane玉鋼The finest grade of tatara steel; the name dates from the Meiji era. Today it is supplied only to licensed smiths.
tataraたたら・鑪・蹈鞴A low clay furnace in which iron sand is smelted with charcoal to produce steel.
tekoてこ・梃子A steel paddle with a handle on which the steel is stacked and worked.
tsuchioki土置きApplying the tempering clay: thin over the edge and thicker over the rest of the blade.
tsukurikomi造込みThe blade’s internal structure: how steels of different hardness are combined in it.
tsumiwakashi積み沸かしStacking the chosen pieces on the teko and welding them into a single block.
wari-hagane割刃金A hard edge set into a slit cut in the body of the blade.
yaki-ire焼き入れThe quench: heating the blade and cooling it suddenly in water; this creates the hamon and gives the blade part of its curvature.
yokoza / sakite横座・先手The master who guides with the small hammer / the assistant who strikes with the large one.
zuku銑Cast iron: iron with more carbon than steel (over 1.7 %), also produced by the tatara.
Four schematic cross-sections of a blade: muku, a single steel; kōbuse, a hard U-shaped skin over a soft core; honsanmai, with edge, core and two sides; and shihōzume, which adds a back steel.
Four structures (tsukurikomi) from the classic model. It is only a model: many old blades do not fit it, and no structure is better for being more complex. Diagram: Kantei

Hada: the grain of the steel

TermKanjiDefinition
ayasugi-hada綾杉肌A wavy grain in parallel bands, the visual signature of the Gassan school.
chikei地景Dark, gleaming lines that appear in the ji of finely worked steel.
itame-hada板目肌Steel grain in irregular figures like sawn board; the commonest pattern.
jifu地斑Dark, irregular patches that appear in the ji of some Bizen steel.
jihada地肌The pattern of the folded steel visible in the ji after polishing.
kitae鍛えThe process of forging and repeated folding of the steel that builds the blade.
konuka-hada小糠肌An extremely fine, near-uniform grain, "like rice bran"; typical of the Hizen school, which imitated Awataguchi's nashiji-hada.
masame-hada柾目肌A grain of straight lines parallel to the edge, uncommon on long blades.
matsukawa-hada松皮肌A large, strongly marked grain, like pine bark, with abundant chikei; that of Norishige. Also read shōhi-hada.
mokume-hada杢目肌Steel grain in knots and circles, like burl grain in wood.
muji-hada無地肌A grain almost invisible to the naked eye after polishing, very fine and even.
namazu-hada / sumigane鯰肌・澄鉄Patches of dark, clear steel with no visible grain, on Aoe blades.
nashiji-hada梨子地肌A very fine, dense ko-itame covered in ji-nie, like the grainy skin of a pear; the characteristic steel of Awataguchi.
Rai-hada来肌Patches of looser steel, unlike the rest, found on blades of the Rai school; accepted as a school trait.
Four panels, each with a different line pattern, representing the steel grains itame (irregular figuring), mokume (knotted circles), masame (straight parallel lines) and ayasugi (wavy bands).
Four of the grain patterns (hada) most cited in a kantei, schematised: on a real blade they are read in the ji, beneath the polished surface. Diagram: Kantei

Hamon: the tempered edge line

TermKanjiDefinition
ara-nie荒沸Coarse nie, visible to the naked eye without a loupe.
chōji丁子A hamon shaped like clove buds, scalloped; typical of Ko-Bizen and Ichimonji work.
chū-suguha中直刃A suguha of medium width.
Fujimi-Saigyō富士見西行"Saigyō gazing at Fuji": a lone peak like Mount Fuji beside a smaller double one; of the Mishina and Kunisuke.
fukuro-chōji袋丁子Swollen, "bag-shaped" chōji; of Ichimonji and Mitsutada.
gunome互の目A hamon of similarly sized semicircles, one after another.
gunome-midare互の目乱れIrregular gunome, with semicircles of varying size and rhythm.
habuchi刃縁The boundary between the hardened zone and the ji, seen as a line.
hamon刃文The visible border between the hardened edge steel and the body of the blade.
hiro-suguha広直刃A wide suguha.
hitatsura皆焼A temper covering almost the whole blade, including the ji; found in late Sōshū work (Hiromitsu, Akihiro).
hoso-suguha細直刃A narrow suguha.
ito-suguha糸直刃An extremely narrow suguha, like a thread.
jūka-chōji重花丁子Chōji in overlapping clusters, like double flowers; found in Fukuoka Ichimonji work.
juzuba数珠刃Round, even gunome, like the beads of a rosary; of Kotetsu and his circle.
kataochi-gunome片落ち互の目Asymmetric gunome, with one side of each semicircle steeper than the other.
kawazu-no-ko chōji蛙子丁子Chōji with a round head and a long neck, "tadpole"; of Mitsutada and the Kamakura Ichimonji.
ko-chōji小丁子Chōji of small size and tight rhythm.
ko-gunome / ō-gunome小互の目・大互の目Gunome with small / large elements.
ko-midare小乱れA small, low midare, among the oldest; that of Ko-Bizen and the late Heian period.
ko-nie小沸Fine, dense nie, visible only up close.
konotegashiwa児手柏A blade with a different hamon on each face, like the two sides of an oriental arborvitae leaf.
koshiba腰刃One or a few very tall elements at the start of the hamon. It appears on Kamakura blades such as the Onimaru and those of the Fukuoka Ichimonji; according to workshop tradition, on them it is a natural effect of the steel, which the Seki smiths later imitated with clay.
Kyō-yakidashi京焼出しA start in suguha that changes abruptly into the main hamon, in the Kyoto manner.
midareba乱刃Any irregular hamon, as opposed to suguha.
Mino-yakidashi美濃焼出しA start with a koshiba, a tall element at the beginning of the hamon.
nie沸Crystals visible one by one, like stars, in the hamon or the ji.
nie-deki沸出来A temper dominated by nie particles.
nioi匂A mist of extremely fine martensite particles, seen as a continuous haze.
nioi-deki匂出来A temper dominated by the nioi mist.
nioiguchi匂口The transition from hamon to blade body; crisp or misty depending on the school.
notare湾れA hamon of broad, gentle waves without sharp peaks.
ō-chōji大丁子Chōji of large size, with broad, very visible scallops.
Ōsaka-yakidashi大坂焼出しA straight or gently undulating start that widens gradually into the main hamon.
saka-chōji逆丁子Chōji slanting towards the point; of Katayama Ichimonji and Aoe.
sanbonsugi三本杉Pointed gunome in groups of three, "three cedars"; the hallmark of the Kanemoto line of Seki. The more regular it is, the later the generation.
sudareba簾刃A hamon with parallel strokes recalling a bamboo blind; created by Yoshimichi of the Mishina school.
suguha直刃A straight hamon with no appreciable undulation; it demands very even hardening.
suguha-hotsure直刃ほつれA suguha with its border frayed by nie.
togari-gunome尖り互の目Gunome with sharp peaks; a Sue-Seki trait.
tōran-ba濤瀾刃A hamon of large chained waves; found in Osaka shintō work, the Sukehiro school.
uma-no-ha midare馬の歯乱れLarge, regular gunome, "horse’s teeth"; of the Sōshū tradition.
yahazu-midare矢筈乱れA hamon with notches shaped like an arrow's nock, repeated along the edge.
yakiba焼刃The hardened zone of the blade, between the edge and the hamon.
yakidashi焼出しThe start of the temper above the machi.
yaki-otoshi焼き落としThe temper starts not at the machi but somewhat above it; common on very old and on retempered blades, and a school trait of Bungo Yukihira.
Close-up of a katana from the habaki: the wavy hamon is visible along the edge, together with the tsuba, the seppa and the start of the tsuka with its braided tsuka-ito.
The hamon photographed on the blade itself, right where it begins at the habaki: the tempering line, not always straight, is the first thing read in a kantei. Credit: Géry Parent · CC BY-SA · via Wikimedia Commons

Hataraki and utsuri: activity in the temper

TermKanjiDefinition
antai暗帯The dark band separating the hamon from the utsuri.
ashi足A fine hardening line crossing the hamon towards the edge, like a foot.
bō-utsuri棒映りA straight band of utsuri, parallel to the edge; of late Kamakura Osafune and Ōei-Bizen.
dan-utsuri段映りSeveral utsuri stacked in bands; of Aoe.
ginsuji銀筋Like kinsuji, but with a duller shine; the line between the two is subjective.
hakikake掃掛けShort, fine strokes of nie, as if from a broom, running from the habuchi into the ji.
hataraki働き"Activity": the secondary effects of nie and nioi within the hamon, along its border and in the ji.
hotsure解れA habuchi frayed by nie; common in Yamato work.
imozuru芋蔓"Sweet-potato vine": a thick, murky inazuma; typical of Satsuma blades.
inazuma稲妻A zigzag line of nie inside the hamon, like a bolt of lightning.
jifu-utsuri地斑映りUtsuri in patches; of Ko-Bizen and Aoe, rare after the Nanbokuchō.
kazunoko-nie数の子沸Clusters of coarse nie, like herring roe; typical of Satsuma.
kinsuji金筋A narrow bright line of nie inside the hamon, like a thread of gold.
kuichigaiba喰違刃The habuchi breaks and continues in parallel, offset; common in Yamato work.
midare-utsuri乱れ映りAn undulating, irregular utsuri, which may appear over a suguha; of Kamakura-period Bizen.
mizukage水影A shadow like utsuri rising diagonally from the start of the temper near the machi. It is taken as a sign of retempering, but it also appears on original blades and does not prove it on its own.
muneyaki棟焼Hardening along the back of the blade.
nie-utsuri沸映りUtsuri made of ji-nie, in clouds; of the Rai school and nie-deki blades.
nijūba二重刃A second habuchi running parallel to the first.
saka-ashi逆足An ashi slanting towards the point.
shirake-utsuri白け映りA whitish, diffuse utsuri with no defined shape; of Mino and provincial Muromachi schools.
sunagashi砂流しLong streaks inside the hamon, like sand swept by a broom.
tama玉A detached ball of hardening in the ji; in tōran-ba it represents the spray of the waves.
tobiyaki飛焼An isolated patch of hardening in the ji, outside the hamon line.
uchinoke打ちのけA small arc of nie over the hamon, detached from it like a crescent moon.
utsuri映りA whitish, misty reflection in the ji between the hamon and the shinogi, separated from the hamon by a dark band. It is an effect of the quench, not of polishing, and its exact structure is still being studied.
yō葉A small, detached stroke of nioi inside the hamon, like an ashi cut off from the temper line, shaped like a leaf.
yubashiri湯走りPatches of ji-nie in the ji near the hamon, like drops; more diffuse than tobiyaki.
Diagram of a length of blade with an undulating hamon. Inside the hamon, towards the edge, are the ashi and the yō; also inside, close to its line, the kinsuji and the sunagashi; in the ji, outside the hamon, the tobiyaki and the chikei; and higher up, a pale band of utsuri separated from the hamon by a dark strip.
Where each hataraki lives: ashi and yō inside the hamon, towards the edge; kinsuji and sunagashi also inside, close to its line; tobiyaki and chikei in the ji. The utsuri stands apart, a pale reflection beyond a dark band. Diagram: Kantei

Bōshi: the temper of the point

TermKanjiDefinition
bōshi帽子・鋩子The hamon inside the kissaki; its shape and turn-back are key to attributing a blade.
ichimai一枚A bōshi in which the whole kissaki is hardened, with no visible turn-back; seen above all on hitatsura blades and in the Sōshū tradition.
jizō-bōshi地蔵帽子A bōshi that narrows and turns back with a rounded tip, like the profile of Jizō’s head; typical of Mino.
kaen-bōshi火焔帽子A flame-shaped bōshi, with the turn-back broken into irregular points.
kaeri返りThe turn-back of the bōshi from the tip towards the back.
ko-maru小丸A small, round turn-back; the most common.
midare-komi乱れ込みA bōshi entering the kissaki with the same irregular undulation as the hamon on the body.
ō-maru大丸A wide, round turn-back.
rōsoku-bōshi蝋燭帽子A midare-komi with a sharp turn-back, like a candle wick; of Kanemitsu and Ōei-Bizen.
sansaku-bōshi三作帽子Straight after the yokote, undulating along the fukura and with a short ko-maru; that of the three Osafune masters, Nagamitsu, Kagemitsu and Sanenaga.
tome止めThe point where the bōshi’s turn-back ends.
tora no o虎の尾"Tiger’s tail": a long turn-back running parallel to the back and ending abruptly; of Ko-Mihara.
yakizume焼詰めA bōshi with no turn-back, ending right at the point without returning towards the back.
Macro photograph of a katana's point: the yokote line is visible, the folded steel with its hada pattern, and the hamon entering the kissaki and turning back on itself (kaeri).
The kissaki seen up close, with the bōshi entering from the yokote and its kaeri turning back towards the mune: this is where you judge whether a point has been repolished too many times. Credit: Géry Parent · CC BY-SA · via Wikimedia Commons

Nakago: the tang and the signature

TermKanjiDefinition
chūmon-mei注文銘An inscription recording who commissioned the blade.
daijō大掾The senior grade of the jō title of the old provincial administration; as an honorary title it follows the province of the title in the signature, as in Musashi Daijō.
daimei代銘The master’s signature cut, with his permission, by a pupil or a son on a blade made by the master himself.
daisaku代作A blade made by a pupil in the master’s style and signed with the master’s name, with his permission.
gaku-mei / tanzaku-mei額銘・短冊銘A signature cut out of the original tang and inlaid into the new one.
gimei偽銘A false signature, or one added in another smith's name; it voids the paper, not necessarily the blade.
gyōnen-mei行年銘An inscription giving the smith’s age when he made the blade.
higaki檜垣A crossed, lattice-like file pattern, with strokes in both diagonals; also used on the habaki and on fittings.
hyōtan瓢箪Two mekugi-ana merged into one, shaped like a gourd.
inome猪の目A mekugi-ana overlapping another.
jū住“Resident in”: in the signature it closes the place where the smith worked, as in Osafune-jū.
kaisan改鏨A signature altered or changed with the chisel.
kami守The highest honorary provincial title found in a signature, as in Echizen no Kami.
kaō花押A personal monogram, drawn or engraved beside the signature.
katte-agari勝手上りA diagonal file pattern running opposite to katte-sagari; associated with left-handed smiths.
katte-sagari勝手下がりA filing pattern in a diagonal descending towards the edge.
kazoedoshi数え年The traditional way of counting age, one year at birth and another each New Year; the one used in gyōnen-mei.
Keichō-suriage慶長磨上げAn ō-suriage of the Keichō era, in the early 17th century, with the end of the tang cut straight.
keshō-ana化粧孔A decorative mekugi-ana made by the smith with no fixing function.
keshō-yasuri化粧鑢A decorative file pattern at the top of the tang, next to the machi, which became widespread in the second half of the shintō period.
kichijitsu吉日“Auspicious day”: it ends many tang dates instead of a specific day.
kinpun-mei金粉銘An attribution written on the tang in lacquer with gold powder.
kinzōgan-mei金象嵌銘A gold-inlaid inscription on the tang: usually an expert’s attribution, but also the owner, the sword’s name or a cutting test.
kiritsuke-mei切付銘An attribution chiselled, not inlaid, by someone other than the smith.
machi-okuri区送りA shift of the machi towards the point when a blade is shortened, without touching the tempered edge.
mei銘The signature chiselled on the tang; it may include title, province and date.
mekugi-ana目釘穴The hole in the tang for the peg that holds the blade in the hilt.
mumei無銘Unsigned, through shortening or because it never was; attribution then rests on appraisal.
naga-mei長銘A long signature, adding the province, the place, the title or the date to the name.
nakago茎The tang, never polished; its patina, file marks and signature are the blade's record.
nakago-jiri茎尻The butt of the tang; kurijiri, iriyamagata, kengyō and ichimonji are its typical shapes.
nengō年号The Japanese imperial era name used to date a signature on the tang.
nenki年紀The date engraved on the tang, nearly always on the ura face.
niji-mei二字銘A two-character signature: the name alone, as with Munechika or Masamune.
ō-suriage大磨上げA drastic shortening of the tang, erasing the original signature if there was one.
orikaeshi-mei折返銘A signature folded over onto the other face when the tang is shortened, so as to keep it.
sabi錆The oxide patina of the tang, which helps to date and authenticate it; artificial patina gives itself away through blotches and straight edges.
saku作“Made this”: it ends many signatures after the smith’s name.
Satsuma-age薩摩上げShortening a blade from the point, forming a new kissaki there, rather than from the tang.
shoji-mei所持銘An inscription giving the name of the blade’s owner.
shu-mei朱銘An attribution written in red lacquer on the tang.
sujikai筋違An oblique file pattern in a single direction, steeper than katte-sagari.
suke介An honorary provincial title, the second after kami.
suriage磨上げA blade shortened at the base with the tang reworked; very common on old blades.
taka-no-ha鷹の羽A herringbone filing pattern, "hawk's feather", with strokes on both diagonals.
Tenshō-suriage天正磨上げAn ō-suriage of the Tenshō era, in the late 16th century, with the end of the tang carefully finished to look original.
ubu生ぶAn untouched, unshortened tang; valued because it keeps the original shape and signature.
ubu-ana生ぶ孔The blade’s original mekugi-ana.
ubu-mumei生ぶ無銘A blade with an unshortened tang that was never signed.
yasurime鑢目File marks on the tang, applied before signing; the pattern is a trait of the smith.
zaimei在銘A blade that retains its original signature, the opposite of mumei.
zuryō-mei受領銘An honorary provincial title the smith adds to his signature, such as "Echizen no Kami".
Photograph of the tang (nakago) of an antique Japanese katana: the diagonal file marks (yasurime), a peg hole (mekugi-ana), several chiselled characters and the rounded butt (nakago-jiri) are visible.
A real tang, as it survives today: it is never polished, so it keeps, untouched, the file marks, the signature and the patina that help date it. Credit: The Metropolitan Museum of Art · CC0 · metmuseum.org

Horimono and hi: carvings and grooves

TermKanjiDefinition
ato-bi後樋A hi added after the forging, to lighten the blade or hide flaws; only the original one is useful for kantei.
ato-bori後彫A carving added later, not by the smith or in his time.
bonji梵字A Sanskrit syllable carved on the blade, representing a Buddhist deity.
bōhi棒樋A simple, wide, straight groove, the commonest of all.
futasujibi二筋樋Two identical parallel hi; they appear in the late Kamakura period.
gomabashi護摩箸A pair of thin, parallel grooves, like the chopsticks of a Buddhist ritual.
hi樋A groove cut in the shinogi-ji to lighten the blade without losing stiffness.
hisaki-agaru / hisaki-sagaru樋先上る・樋先下るThe tip of the hi runs past the yokote / stops short of it; a repaired point alters that relationship.
horimono彫物Carving on the blade: grooves, deities, Buddhist inscriptions or plant motifs.
kakinagashi掻き流しA hi that fades out on the tang; the old, natural ending.
kakitōshi掻き通しA hi that runs the full length of the tang to its end; decorative, common in shinshintō.
kata-chiri / ryō-chiri片チリ・両チリA bōhi leaving a margin on one side / on both sides of the shinogi-ji; the former is far more common in kotō.
koshibi腰樋A short hi at the base of the blade; nearly always on tantō and on one face only.
kuichigai-bi喰違樋Interrupted or offset hi, in several crossed variants.
kurikara倶利伽羅A dragon coiled around a vertical sword, an esoteric Buddhist motif linked to Fudō Myōō.
marudome / kakudome丸留・角留The hi ends above the habaki with a rounded / an angular finish.
naginata-hi薙刀樋A hi that narrows and rises to the back near the point, as on a naginata.
shōbu-hi菖蒲樋Two small hi that meet at the tip.
soebi添樋A narrow hi accompanying a bōhi; also soehi. It appears with the Nanbokuchō Bizen smiths.
suken素剣A straight sword carved on the blade, a symbol of the deity Fudō Myōō.
tachikaze太刀風The wind a blade raises when it is swung; that the hi makes it whistle is a common explanation, with no old source behind it.
tsurebi連樋Like soebi, but its tip runs past that of the bōhi and up to the back.
Photograph of a katana blade in a museum case, with a dragon carving (horimono) next to the habaki, near where the edge begins.
A dragon carved into the blade itself: Buddhist carvings like this one are always placed near the base, where the blade is widest and there is room to cut. Credit: ElPablo · CC BY · via Wikimedia Commons

Flaws and condition

TermKanjiDefinition
fukure膨れA blister beneath the steel's surface, from a fold poorly welded during forging.
fukure-yabureふくれ破れA fukure opened up by polishing.
hagarami刃搦み・刃絡みAn oblique crack reaching the edge.
hagire刃切れA crack in the temper running across the hamon to the edge, almost perpendicular to it; it makes the blade unfit for use, though not for appreciation.
hajimi刃染みA stretch of the hardened zone that is whitish and dull.
hakobore刃こぼれA small nick in the edge.
homare-kizu誉れ疵"Wound of honour": a battle mark not regarded as a flaw.
ishike石気A pore left by the anvil or the hammer.
ji-are地荒れThe seam between skin and core showing at the surface.
kaki-bōshi描き帽子A false bōshi, drawn in by polishing on an unhardened point.
karasuguchi烏口・烏の口"Crow’s beak": a hagire inside the kissaki.
kirikomi切り込みA nick in the back or the edge left by another blade; also kirikomi-kizu.
kitae-ware鍛え割れ・鍛割れA forging opening that follows the grain of the steel.
kizu疵・傷Any physical flaw in the blade; the general term covering ware, fukure, hagire and the rest. Also written with the second spelling.
kuchikomi朽ち込みDeep rust pitting that polishing can no longer remove.
masa-ware柾割れAn opening typical of masame grain, following its lines; not regarded as a flaw.
mune-ware棟割れAn opening along the back.
nioi-gire匂切れAn interruption of the nioiguchi: a gap in the tempering line.
saiha再刃Retempering of a blade that lost its original temper; also yaki-naoshi. It shows through a yaki-otoshi, a mizukage or a lifeless hamon, though no single sign is enough.
shinae撓えA transverse mark, like a fine crack or a wrinkle, linked to the blade having been bent or to weak steel; shallow ones polish out, those from the forging do not.
sumigomori炭籠りCharcoal trapped in the steel skin.
tate-ware竪割れA lengthwise opening in the blade.
tsukare疲れThe steel's fatigue after repeated polishing; a loss of crispness in the hada and hamon.
tsukare-utsuri疲れ映りCore exposed by wear that looks like utsuri but is not. How much it detracts from a blade is debated: the quality of the steel showing through matters too.
tsuki-no-wa月の輪"Moon ring": an arc-shaped hagarami inside the point.
uchikomi打込みA fine pore in the hardened zone.
umegane埋金・埋め金A steel patch inlaid to cover a flaw.
ware割れAn open crack on the steel's surface.
yakemi焼身・焼け身A blade that has lost its temper in a fire.
yaki-kuzure焼崩れA stretch where the temper has broken down, with no clear outline.
yakitsugi-bōshi焼継ぎ帽子Retempering of the point alone, leaving a gap between the two tempers.
ya-kizu矢疵A mark left by an arrow.
Diagram of a blade silhouette with four flaws (kizu) marked by a pointer: a crack in the ji (ware), a small bump (fukure), a crack running across the hamon to the edge (hagire) and a transverse, wrinkle-like mark near the point (shinae).
Four flaws (kizu) on the blade’s silhouette: ware and fukure lie in the steel; hagire crosses the temper to the edge, and shinae is a transverse mark that polishing may or may not remove. Diagram: Kantei

Polishing and care

TermKanjiDefinition
aka-sabi / kuro-sabi赤錆・黒錆Red rust, active and harmful / black rust, stable, which forms the patina of the tang and of iron tsuba.
binsui-do備水砥A coarse stone from Amakusa (Kumamoto), the first of the series.
chōji-abura丁子油Mineral oil scented with clove, used on the blade.
chū-nagura-do中名倉砥A medium stone from Aichi that removes the kaisei marks.
hadori刃取りWhitening of the hardened zone following the shape of the hamon; in keshō-togi it may not match the real temper, which is checked under a point light.
hazuya刃艶A thin flake of uchigumori rubbed with the thumb over the hardened zone. It is not a home task: a blade is never polished at home.
iyo-do伊予砥A coarse stone from Ehime, for the first stages.
jizuya地艶A thin flake of Narutaki stone for working the ji.
kaisei-do改正砥A stone from Yamagata that follows the binsui.
kaji-oshi鍛冶押しThe rough grinding and final adjustment done by the smith himself before handing the blade to the polisher.
kanahada金肌・鉄肌The oxide scale shed by the steel during forging; the base of nugui.
katana-bukuro刀袋The cloth bag in which the sword is kept.
keshō-migaki化粧磨きThe same line ornament, under the name used by the NBTHK.
keshō-togi化粧研ぎ"Make-up" polish, with a white hadori and a dark ji; the most common today.
koma-nagura-do細名倉砥Fine nagura, the last step before the uchigumori stones.
mekugi-nuki目釘抜A small punch for removing the mekugi.
migaki磨きMirror burnishing of the shinogi-ji and the back.
migaki-bō磨き棒The steel rod used to do the migaki.
nagashi流しFine burnished lines on the shinogi-ji near the habaki, which sign the polisher’s work.
narumeナルメThe matt finish of the kissaki, done last.
narutaki-do鳴滝砥A fine stone from Narutaki, in Kyoto, from which the jizuya are made.
nugui拭いA paste of iron oxide in oil that darkens the ji and brings out the grain.
nuguigami拭い紙Soft Japanese paper used to wipe the blade.
sashikomi-togi差し込み研ぎThe classic polish without separate whitening of the temper: it shows the real hamon and the steel as they are.
saya-atari鞘当りContact between the blade and the inside of the scabbard, which scratches or rusts it.
shiage-togi仕上げ研ぎFinishing polish, with fine flakes and pastes: it brings out the steel and the temper.
shitaji-togi下地研ぎFoundation polishing, with coarse and medium stones: it corrects the shape and surfaces.
teire手入れMaintenance of the blade: removing the old oil, inspecting and oiling again.
togi研ぎPolishing the blade, which is both restoration and the means of making the steel and the temper visible.
togishi研師The sword polisher.
uchigumori-do内曇砥A fine stone from Kyoto in two varieties: one for the hardened zone (ha-do) and a harder one for the ji (ji-do).
uchiko打粉Fine stone powder applied with a pad to remove old oil.
yasume-zaya休め鞘"Resting scabbard": the shirasaya in which the blade is kept outside its mounting.
yokote-suji横手筋The crisp yokote line left by the polisher.
Early photograph of a Japanese polisher seated on the workshop floor, bent over a polishing stone with the blade in his hands, surrounded by buckets and stones.
A polisher (togishi) on a postcard from around 1909: the blade moves over the fixed stone, not the other way round, and the work proceeds from coarse stones to fine ones. Credit: Katherine Wolcott · Public domain · via Wikimedia Commons

Koshirae: the mounting

TermKanjiDefinition
chikaragane力金The internal wedge of the habaki on the edge side.
chiri-otoshi塵落としHollow inside the shirasaya where the dust and oil that fall are collected, so they do not touch the blade.
chō-musubi蝶結び・正結びThe formal knot of the sageo, shaped like a butterfly.
daimyō-musubi大名結び・浪人結びA decorative sageo knot for displaying the sword; in use, the sageo hung loose, without bows.
daitsuki-habaki台付鎺A habaki with a flat seating flange at its base.
fuchi縁Metal collar at the guard end of the hilt.
gotokoromono五所物A set of fuchi, kashira, kozuka, kōgai and menuki by the same maker and with the same motif.
gyaku-menuki逆目貫Menuki in reversed positions, as on the Yagyū-koshirae, so that they sit in the palm.
habaki鎺Collar gripping the base of the blade; it locks it in the scabbard and keeps the edge off the wood.
hara-awase腹合わせSame wrapped fully round the hilt and butt-joined, usually on the ura face.
hira-zaya平鞘Scabbard of flat section, that of the old tachi made for use.
hitsu櫃Groove carved in one face of the scabbard where the kozuka or the kōgai sits; their ends come out through the hitsu-ana of the tsuba.
hō朴Japanese magnolia, the wood of the scabbard and of the shirasaya, air-dried for ten years or more.
ichijū-habaki一重鎺A one-piece habaki.
kabutogane冑金The metal pommel cap of a tachi hilt.
kaerizuno返角A hook on the scabbard below the kurigata that catches in the obi so the scabbard does not come out with the blade when drawing.
kairagi梅花皮The pattern same gives on a scabbard when it is lacquered and polished until the nodules are flush.
kakiire掻入れThe hollowing of each half of the scabbard to the shape of the blade, with chisels.
kashira頭The cap closing the free end of the hilt.
kidori木取りThe sayashi's first step: choosing the block of wood and cutting it to the measure of the blade.
kin-kise金着せA copper habaki covered with gold foil.
kin-muku金無垢A solid-gold habaki.
kogatana小刀The small blade housed in the kozuka, the scabbard's utility knife.
koiguchi鯉口The mouth of the scabbard, horn-lined so the habaki seats without wearing it.
koiguchi wo kiru鯉口を切るPushing the tsuba with the thumb to release the habaki from the mouth of the scabbard before drawing.
kojiri鐺A metal or horn fitting at the tip of the scabbard.
kōgai笄A slim spatula for arranging the hair, kept in the sashi-omote face of the scabbard, opposite the kozuka.
koshirae拵The complete mounting of a blade: hilt, guard, scabbard and fittings.
koshirae-shitaji拵下地The wooden scabbard of a mounting, before lacquering.
kozuka小柄Handle of the small utility knife in the scabbard; by extension, the whole knife.
kurigata栗形The projecting fitting on the scabbard through which the sageo passes; also read kurikata.
kusuneくすねAn adhesive of pine resin and rapeseed oil used by the tsukamakishi.
kyōgi経木Thin strips of wood placed along the edge and back sides of the hilt, under the wrap, to even it out.
maedare-gise前垂れ着せSame wrapped one and a half times and overlapped on the edge side; the strongest method and the one that uses most skin.
maki-musubi巻結びThe sageo wound round the scabbard for transport.
maru-zaya丸鞘Scabbard of egg-shaped section, fuller on the back side than on the edge side; ceremonial at first, general from Muromachi on.
menuki目貫The pair of ornaments held under the hilt braid.
mon-habaki紋鎺A habaki bearing the family crest (mon), pierced or engraved; on a two-piece one, in the outer piece.
myōga-musubi茗荷結びThe finishing knot at the ends of the sageo.
nijū-habaki二重鎺A two-piece habaki, shitagai and uwagai, fitted together.
nomikomi呑込みThe part of the habaki that seats on the back, in the mune-machi notch.
noshi-musubi熨斗結びA knot that leaves the sageo folded along the scabbard.
nurishi塗師The lacquerer of the scabbard.
oyatsubu親粒The largest nodule of the ray skin, only one per skin; showing it cleanly between the diamonds of the wrap is a sign of good work. It has been observed that in the Edo period it usually sits next to the kashira, and on older hilts towards the centre.
ryūgo立鼓A drum-shaped hilt, narrower in the middle.
sageo下緒The cord that passes through the kurigata and secures the sword at the belt.
same鮫皮The grainy ray skin covering the hilt under the braid.
same-kise鮫着せCovering the hilt with same.
samezaya鮫鞘Scabbard covered in ray skin, lacquered and polished until the grain shows through flush.
sarute猿手The ring on the kabutogane of a tachi, through which the wrist cord passes.
saya鞘The scabbard, of magnolia wood, usually lacquered.
sayagaki鞘書A brush inscription on the shirasaya, written by an expert, recording the attribution.
sayashi鞘師The craftsman who carves the scabbard and the wooden core of the hilt.
seppa切羽Soft metal washers that seat the guard on either side.
shirasaya白鞘A plain unlacquered wooden scabbard and hilt for storing a blade without trapping moisture.
shiroganeshi白銀師The craftsman who makes the habaki and seppa.
shitagai / uwagai下貝・上貝The inner / outer piece of a nijū-habaki.
shitodome鵐目The metal-lined eyelet of the kurigata or the kashira.
sokui続飯A paste of crushed rice, a glue that can be undone; it is used to close the shirasaya.
tanzaku-gise短冊着せSame in two rectangular strips set in, one per face; the most economical method.
tenukio手貫緒A wrist loop tied to the sword.
toppei-koshirae突兵拵A late-Edo mounting with a military look and a pointed scabbard.
tsuba鐔The guard, of iron, shakudō or another alloy, often signed by its maker.
tsuka柄The hilt: a wooden core in two halves, covered and wrapped.
tsuka-ito柄糸The silk or cotton wrap of the hilt; the commonest pattern is diamonds.
tsukamakishi柄巻師The craftsman who covers the hilt with same and wraps it.
tsunagi繋ぎA substitute wooden blade that occupies the mounting while the real blade rests in the shirasaya.
Photograph of a katana mounted in its complete koshirae: a hilt covered in ray skin with a black-and-white diamond wrap, a round tsuba, a lacquered scabbard with a wood-grain texture, and a sageo cord knotted at the kurigata.
A complete Edo-period mounting (koshirae): from the tip of the scabbard to the kashira are the saya, the kurigata with its sageo, the tsuba, the fuchi and the tsuka with its same and tsuka-ito. Credit: The Metropolitan Museum of Art · CC0 · metmuseum.org

Tōsōgu: fittings and metalwork

TermKanjiDefinition
aogai青貝Mother-of-pearl with a bluish gleam, in sheets or powder, on lacquer.
hitsu-ana櫃孔Openings in the tsuba for the kozuka and kōgai to pass through.
hōju宝珠The wish-granting jewel that accompanies the dragon on fittings.
imono鋳物A piece cast in a mould. Many tsuba on the market are cast copies of forged or chiselled pieces.
inrō-kizami印籠刻Scabbard carved in rings that imitate a stack of inrō boxes.
ishime石目A lacquer finish with a grainy, stone-like texture.
kachimushi勝虫"Victory insect": the dragonfly, a warrior motif because, by tradition, it only flies forward.
katakiribori片切彫りAn engraving cut with a single bevel, a technique associated with Yokoya Sōmin.
kawari-nuri変塗Name for the fancy finishes of scabbard lacquer, which multiply from the mid-Edo period.
ki-urushi生漆Raw urushi: the first coat, which seals the wood of the scabbard.
kizami-zaya刻鞘Scabbard carved in relief before lacquering, in rings or oblique cuts, which grips and decorates.
kōgai-hitsu笄櫃The opening in the tsuba for the kōgai, suhama-shaped.
kozuka-hitsu小柄櫃The half-moon opening in the tsuba for the kozuka.
maki-e蒔絵A design drawn in lacquer and sprinkled with gold or silver.
mimi耳The outer rim of the tsuba.
nakago-ana茎穴・中心穴The central hole of the tsuba through which the tang passes.
nashiji-nuri梨子地塗A lacquer with gold flakes suspended in the varnish, like the grainy skin of a pear.
nunome-zōgan布目象嵌Gold or silver inlay over a metal base cross-hatched in a grid.
raden螺鈿Mother-of-pearl inlaid in lacquer.
rankaku-nuri卵殻塗Lacquer with eggshell inlaid.
roiro呂色Black lacquer polished to a mirror finish.
sayadome鞘止Small holes in the tsuba of a Satsuma-koshirae for tying it to the scabbard, so the sword is not drawn lightly.
sekigane責金Copper wedges in the nakago-ana that fit the tsuba to the tang.
seppa-dai切羽台The central area of the tsuba where the seppa seat.
shakudō赤銅A copper-and-gold alloy patinated to a bluish black, used in fine fittings.
shibuichi四分一A copper-and-silver alloy with a grey patina.
su巣A bubble pore in a cast piece; one of the signs of a cast tsuba.
suaka素銅Pure copper, the base metal of the habaki.
suhama州浜A three-lobed outline, like a sandbar, that shapes the kōgai-hitsu.
sukashi透かしOpenwork: a cut-out motif letting light or background show through the metal.
takabori高彫りCarving in high relief.
tekkotsu鉄骨Harder veins or knots that show through the iron of a tsuba, especially at the rim.
tōsōgu刀装具The metal fittings of a mounting, studied and collected in their own right.
udenuki-ana腕貫穴A hole in the tsuba, on the back side, for the wrist cord.
urushi漆Japanese lacquer, with which the scabbard is lacquered in layers.
uwanuri上塗りThe final coat of lacquer on the scabbard.
Photograph of an iron openwork (sukashi) tsuba with a motif of six linked butterflies, a lobed rim with gold inlay, and two shakudō ovals flanking the central hole for the tang.
An openwork (sukashi) tsuba with butterflies: the cut-out iron lets light through, and the rim (mimi) carries a fine gold-inlaid motif. Credit: The Metropolitan Museum of Art · CC0 · metmuseum.org

Kantei and appreciation

TermKanjiDefinition
atari当りIn kantei, an exact hit.
deki出来The overall result and character of the temper, seen as a whole.
dōzen同然An "equivalent" hit: the master, a pupil or the family of the correct smith.
dōzen-chō同然帳A register of equivalences between smiths used to score kantei.
fūga風雅Elegance of refined, personal taste.
gōsō豪壮"Magnificent, robust": the impression given by mid-Kamakura blades.
haki-omote佩表The outer face of a tachi, slung edge down; it carries the signature.
haki-ura佩裏The inner face of a slung tachi.
iyaイヤ・否A wrong answer.
jidai-chigai時代違いAn answer with the wrong period.
jigane地金The overall look of the steel in the ji: colour, grain and combined activity.
kanga閑雅Calm, restrained elegance.
kanshō鑑賞Appreciating a blade: looking at it for what it is, beyond attributing it.
kantei鑑定The art of attributing a blade to a smith, school, province and period from its physical traits.
katana-mei刀銘A signature on the sashi-omote: outward-facing when the katana is in the obi.
kensō剣相Reading a blade’s features to divine whether it brings fortune or misfortune; also, its appearance as the basis of mekiki.
kiwame極めAn expert’s verdict on a blade.
koga古雅Antique elegance, of something that has aged well.
kōga高雅Noble elegance; one of the words used in appreciating a blade.
kuni-iri国入りAn answer from the same province but a different smith.
mekiki目利Judging a blade by its appearance; today, the expert’s "eye".
nyūsatsu kantei入札鑑定The game of identifying a blade’s smith with the tang covered, through written bids.
omote表The obverse: the face that is turned outwards when the sword is worn. On a tsuba, the face towards the hilt.
sashi-omote差表The outer face of a katana thrust through the obi edge up.
sashi-ura差裏The inner face of a katana worn in the obi.
shijō kantei誌上鑑定A kantei published in the NBTHK’s journal and answered in writing.
tachi-mei太刀銘A signature on the haki-omote: outward-facing when the tachi is slung.
teirei kanshōkai定例鑑賞会The NBTHK’s monthly study meeting, with blades to examine and a kantei.
tenga典雅Classical elegance that keeps to the canon.
tōri通りAn answer from another province of the same circuit or tradition.
ura裏The reverse: the face turned towards the body.
yūbi優美"Elegant, graceful": the impression given by Heian blades.
Ink oshigata of a long blade on aged paper: the outline of the sword with its tang, the hamon drawn by hand along the edge, and handwritten notes.
The oshigata of the Honjō Masamune, from a collection of rubbings reissued in 1928: the outline is taken by rubbing and the hamon drawn by hand, so the record says as much about the eye of its maker as about the blade. Credit: Anónimo (reedición de 1928, Biblioteca Nacional de la Dieta) · Public domain · via Wikimedia Commons

Papers and documentation

TermKanjiDefinition
daizuke代付The monetary valuation that accompanied an origami.
guntō軍刀A blade made or mounted for the Japanese army up to 1945; its value as art varies greatly case by case.
hozon保存The first NBTHK paper level: the blade is authentic and worthy of preservation.
jūyō tōken重要刀剣The third NBTHK level: an important work, above tokubetsu hozon.
kanteisho鑑定書The title of the NBTHK paper for Hozon and Tokubetsu Hozon (Jūyō gets a shiteisho); the NTHK uses it too.
meikan銘鑑A directory of smiths, with their signatures, dates and places.
mei-zukushi銘尽An old compendium of smiths and their signatures.
mudai無代"Priceless": in an origami, a blade judged too valuable to be given a price.
ninteisho認定書The title of the NBTHK papers for Kichō, Tokubetsu Kichō and Kōshu Tokubetsu Kichō, until 1982.
origami折紙The old certificates of the appraising families, chiefly the Hon'ami; they are not equivalent to modern papers.
oshigata押形An ink rubbing of a blade, with the outline rubbed and the hamon drawn by hand; both a record and a study exercise.
sekkaboku石華墨The solid ink stick used to rub an oshigata.
setsumei説明The explanatory text accompanying a jūyō paper, with the panel's reasoned assessment.
shinsa審査The appraisal session in which a panel judges a blade and decides its paper.
shiteisho指定書The title of the NBTHK paper for Jūyō and Tokubetsu Jūyō.
shōwatō昭和刀An industrially made blade from the Shōwa era, not traditionally forged, without value as art.
tokubetsu hozon特別保存The second NBTHK level: a blade of notable quality in good condition.
tokubetsu jūyō特別重要The highest NBTHK level, reserved for a very small number of blades.
tōrokushō登録証The compulsory Japanese registration of the blade; required to own it in Japan and to apply for export.
wariin割印A split seal, stamped across two sheets; on the NBTHK paper, next to the number, it is cut by the edge.
Diagram in the shape of an ascending staircase with four increasingly tall steps, labelled hozon, tokubetsu hozon, jūyō tōken and tokubetsu jūyō, with a diagonal arrow marking the rising direction.
The ladder of NBTHK papers: each level requires going through shinsa again, and only a minority of blades ever reach the very top. Diagram: Kantei

Ranks and cutting tests

TermKanjiDefinition
ara-tameshi荒試しA destructive test on hard materials, carried out in the Bakumatsu.
banzuke番付A ranking set out in columns in the style of sumō lists, also made for smiths.
chiwari乳割A test cut just above the chest; in the late Edo period, somewhat lower.
dodan土壇The earth mound on which the body was placed for the test; also dotan.
dō胴The torso. Preceded by a number, how many bodies the blade cut in a single stroke: futatsu-dō, two; mitsu-dō, three.
dotan-barai土壇払A cut that goes right through to the mound.
Gendai Tōshokuten現代刀職展The annual competition of the sword crafts organised by the NBTHK since 2018; it was formerly called Shinsaku Meitōten.
hasuji刃筋The line of the edge in a cut: with the hasuji aligned to the path, the blade cuts cleanly; twisted, it forces the blade sideways.
iki-dō生き胴A cutting test on a living condemned prisoner, documented in the early Edo period.
iretsu位列The ladder of grades in a ranking.
Kaihō Kenjaku懐宝剣尺An 1797 work, linked to the Yamada house, that first ranked smiths by cutting ability; later editions and works expanded the list.
karigane雁金A test cut at armpit level (a late name).
kesa袈裟A diagonal cut from the shoulder, like the sash of a Buddhist kesa.
kirite切手In a test inscription, "the one who cut".
kiri-tsuka切り柄The special hilt in which the blade was mounted for the test.
Kokon Kaji Bikō古今鍛冶備考A later work of the Yamada house, in seven volumes, that revises and expands the Kaihō Kenjaku ranking.
koshimono bugyō腰物奉行The official in charge of the shōgun’s swords, who presided over the tests.
Masamune-shō正宗賞The top prize in the NBTHK competition; in many years it is not awarded.
meiyo mukansa名誉無鑑査Honorary mukansa, reserved for living national treasures.
mukansa無鑑査A smith exempt from judging in the NBTHK’s annual competition, a title earned by accumulating prizes; there are also mukansa in polishing and mounting.
ningen kokuhō人間国宝・重要無形文化財保持者Living national treasure: the recognised holder of an important intangible cultural property; several smiths have held the title.
ō-wazamono大業物The second wazamono grade.
o-tameshi goyō御様御用The shogunate’s office of sword tester, which in the end stayed in the Yamada house under the hereditary name Asaemon.
ryōguruma両車A test cut below the navel, through the hips; the most difficult.
saidan-mei截断銘An inscription on the tang recording a cutting test: date, bodies and cut, and the tester’s name with his kaō; also tameshi-mei. Usually gold-inlaid, and the NBTHK does not rule on it.
saijō ō-wazamono最上大業物The highest wazamono grade.
saijō-saku / jōjō-saku / jō-saku / chūjō-saku / chū-saku最上作・上々作・上作・中上作・中作The grades of the Fujishiro scale, from highest to lowest: they rate the quality of a smith’s work, not its cutting ability.
setsudan截断・裁断"Severed": the formula that closes a cutting-test inscription.
shitōjutsu試刀術The technique of test cutting, without an opponent.
suemono-giri据物斬りA test cut on a body held still.
Takamatsunomiya kinen-shō高松宮記念賞The first special prize in the forging section of the NBTHK competition.
tameshigiri試し斬りA cutting test to check a blade. Today iaidō practitioners cut rolled straw mats: that is martial practice, not a test of the blade.
tameshi-tsuba試し鐔A weighted guard, sometimes of lead, used in the test.
teishitsu gigeiin帝室技芸員Artist to the Imperial Household, a title in use from 1890 to 1944; two smiths received it, Gassan Sadakazu and Miyamoto Kanenori.
tokushō特賞A special prize in the competition, below the named prizes.
wakige脇毛A test cut below the armpits; the name shifted position over time.
wazamono業物A blade that cuts well; from the late Edo period, also the ranking of smiths by how their work cut in tests.
yoki-wazamono良業物The third wazamono grade; also read ryō-wazamono.
Four steps widening from top to bottom: saijō ō-wazamono at the top, then ō-wazamono, yoki-wazamono and, at the base, wazamono.
The four wazamono grades set by the Yamada house in the late Edo period, from highest to lowest: they measure how a smith’s blades cut in the tests, not how beautiful they are. Diagram: Kantei

Schools and periods

TermKanjiDefinition
bakumatsu幕末The final decades of the Tokugawa shogunate, up to 1868; falling within shinshintō as far as blades are concerned.
chūmon-uchi注文打A blade forged with care to a client’s order, as opposed to mass-produced kazu-uchimono.
dōtanuki同田貫A school of Higo, mostly from Bunroku to Keichō (1592–1615), known for its sturdy blades: thick kasane and low sori.
gendaitō現代刀A blade made after 1876, and the name of the period following shinshintō.
Genroku-shintō元禄新刀A return, around 1688–1704, to a katana of more usual curvature and proportions.
gokaden五箇伝The five traditions of the kotō period: Yamashiro, Yamato, Bizen, Sōshū and Mino.
jōkotō上古刀Blades from before c. 900, the mid-Heian period; generally straight and without shinogi.
Kanbun-shintō寛文新刀The shape of around 1661–1681: shallow curvature, strong taper and a compact point. Its causes are debated: a preference for thrusting, or fencing with the shinai.
Kan’ei-shintō寛永新刀The moderate shape of around 1624–1652.
kazu-uchimono数打物Mass-produced blades of modest quality, above all in the Muromachi period, to arm the rank and file.
Keichō-shintō慶長新刀The earliest shintō, around 1596–1615, which revives the large Nanbokuchō blades in their shortened form.
Keigen-shintō慶元新刀From the Keichō to the Genna era: the transition from kotō to shintō.
kotō古刀Blades made before 1596, that is, before the shintō period.
shinshintō新々刀Blades from 1781 to 1876, with a deliberate revival of older styles.
shintō新刀Blades from 1596 to 1781, the period after kotō.
Horizontal timeline divided into five coloured segments, with the cut-off years marked: jōkotō up to about 900, kotō up to 1596, shintō up to 1781, shinshintō up to 1876, and gendaitō from then on.
The five periods of the Japanese sword on a single line: these are the dates used to classify a blade before even looking at school or smith. Diagram: Kantei